Don't want to know what might be in your ground beef?

Fine, but there's no need to be foolish about it either.

Protect your family!

No doubt about it. There's more on this website than you might ever want to know about what may or may not be in a burger or sausage. However, that doesn't mean you should just throw caution to the wind either. Using The Burger Buddy is like having an insurance policy. It's there for you when you really need it the most. So you're not just buying another kitchen gadget. You're making an investment in your family's health, both short and long term. What you get in return is greater piece of mind, knowing you and your loved ones can now enjoy that burger without all the guilt.

Five common myths about

low fat hamburgers

Myth #1

The fat is what makes the hamburger taste good.

Wrong. Low fat burgers taste just fine. Why else would people pay more for expensive cuts of meat with almost no fat? The Burger Buddy allows you to buy less expensive hamburger and turn it into steakburger, saving you up to 42% in meat costs. It also reduces off-flavors and odors from rancid fat.

If you want more flavor, just sprinkle a little salt on the burger to replace that lost from the processing or introduce your own flavors into the meat using The Burger Buddy. In reality, most people can either tell no difference using just plain water with no added salt or they like it better. Those are the facts.

Myth #2

If I want low fat burgers, I can just squeeze out the fat with my spatula or rinse it off under the tap.

Laboratory tests show that no matter how hard you squeeze a cooked burger in the frying pan, you are simply squeezing out juice with water and very little fat. Rinsing the burger under the tap doesn't work either. That's why I did all those experiments to find out what really works, and what's doesn't. The secret to reducing the fat is applying the right amount of pressure at the right temperature. The Burger Buddy helps you to do that using very little water.

Myth #3

The Foreman grill really gets out the fat.

The Foreman grill may be quick and easy to use, but when it comes to getting out the fat you will be shocked. Just check out the videos at http://theburgerbuddy.wordpress.com and see what the Foreman grill actually leaves behind. It ain't pretty, folks.

Single Hamburger Press For Healthy Low Fat Food

Myth #4

I’ll just buy low fat meat.

This is your best bet so far, if money is not an issue. However, the low fat meat will cook up very dry and tend to burn on the outside before it is cooked on the inside unless you add some kind of marinade to the meat, in others word, FAT.

Myth #5

Using The Burger Buddy Fat Reducer is too much of a hassle.

So is a trip to the hospital. The Burger Buddy Fat Reducer removes up to 50% of the fat from cooked hamburgers in a matter of seconds while reducing any fat/water soluble contaminants. It can also kill bacteria when used properly. It is one of those small, life-altering changes that puts you on the road to a long and healthy life. The Burger Buddy can actually save you time on meals by allowing you to process many burgers or brats in one session, like on an outdoor grill. They can be frozen and used later for quickie microwaveable meals.

More About The Burger Buddy :

If you love burgers, but worry about the health effects for yourself and your family, The Burger Buddy was designed for you. The Burger Buddy provides low fat meat using a simple process of applying pressure and rinsing the fat and waste from your burgers for healthy meat. The patented process of our burger press reduces up to 50% of the fat in cooked hamburgers.

Our product, which resembles a

hamburger press

, uses our patented process that has been tested by the US Army to confirm the best method for quickly and safely removing fat without affecting the taste. Simmering hot water is used to remove the fat and other contaminants from the meat. The thermal insulated plastic retains the heat, so the water can do its job as you press down on the handle to apply pressure to the burger.

A healthy diet doesn't require eliminating meat like hamburgers if you use this

meat press

. You will be amazed at how good the meat tastes. The Burger Buddy can be used to create low fat burgers, sausage, bacon, steak and other meats. You can add your own seasonings to the water in the burger press, such as liquid steak sauce, beer, wine or any other flavoring to create delicious low fat meat for your family.

In addition to reducing the fat, our product reduces both fat and water soluble contaminants in your burgers. There are a wide variety of contaminants that may be present from many sources, including the age of the meat, how the meat was handled, and antibiotics or hormones that are commonly given to cattle. In addition, cattle can be exposed to pesticides, herbicides and other contaminants. Using our hamburger press can reduce many of these contaminants so you can maintain a healthy diet that still includes meat.

Busy families can save time and money by cooking burgers on the grill, running them through the Burger Buddy and freezing the leftovers for later. Just thaw and heat the frozen burgers for a fast, healthy meal for your family. Order online today to provide your family with low fat sausage, burgers and other low fat meat.

Unmask That Great Taste By Reducing The Fat!

low fat hamburgers

hamburger press

meat press